Organic Zucchini Salsa 9 oz
Ingredients: Zucchini, Onion, Celery Seed, Mustard Powder, Ground Turmeric, Mustard Seed, Himalayan Sea Salt, White Vinegar, Apple Cider Vinegar & Cane Sugar.
Pounded Flank Steak with Zucchini Salsa Recipe
1 jar of Hazel & Ash Organics Zucchini Salsa
1 tablespoon coarsely chopped oregano, plus leaves for serving
¼ cup olive oil, plus more for steak
Kosher salt, freshly ground pepper
1 1½-pound piece flank steak
Prepare a grill for high heat.
Meanwhile, flatten your steak. Cover a cutting board with a long piece of plastic wrap and set steak on top; fold plastic over steak to cover. Using the smooth side of a meat mallet, pound steak to about ½" thick.
Pat steak dry with paper towels; season generously with salt.
Grill until browned, about 2 minutes per side for medium-rare.
Transfer steak to a cutting board and let rest 5–10 minutes.
Cut in half lengthwise with the grain, then slice thinly against the grain.
Arrange steak on a platter and spoon half of Zucchini Salsa over steak. Top with oregano leaves.
Serve remaining salsa alongside.
Taste the Season and enjoy!
Organic Beet and Horseradish Relish 9 oz
- SWEET, but not too sweet. This popular concoction combines freshly picked beets with freshly ground horseradish root into one amazing relish. Sweet? Yes sweet. The horseradish compliments the beets without taking over. Vegan, dairy, gluten and fat free.
- Serving Suggestions: Excellent on roast beef or pork. Mix with oil and use as a healthy salad dressing. Pairs amazingly well with cheeses.
Organic Ingredients: Beets, Onion, Horseradish, Cane Sugar, Vinegar, Himalayan Sea Salt and Cracked Black Pepper.
Fan favorites for the topping of Gefilte fish (/ɡəˈfɪltə fɪʃ/; from Yiddish: געפֿילטע פֿיש, "stuffed fish") is a dish made from a poached mixture of ground deboned fish, such as carp, whitefish, or pike. It is traditionally served as an appetizer by Ashkenazi Jewish households.
Creamy Beet & Horseradish Salad Recipe
- 1/2 cup mayonnaise
- 1 shallot minced
- 2 teaspoons Dijon mustard
- 1 teaspoon olive oil
- 1/2 teaspoon sea salt
- 1/4 teaspoon black pepper
- 9 oz jar Hazel and Ash Organic Beet and Horseradish Relish
In a large mixing bowl, combine all ingredients.
Garnish with the pistachios before serving (Optional)
Alyssa Dixon Apr 27, 2020 - 5 stars
Sent it to my partner as a gift during quarantine and he said it was delicious! It was sent quickly after purchasing which was great too.
Alyson Abraham Oct 22, 2019 - 5 stars
This product is EXACTLY what I was looking for! Having eaten something delicious with a beet horseradish relish in a restaurant, I’ve been searching for perfect one to get for home. Absolutely delicious, fresh, and packaged beautifully. Very helpful and friendly owner. I recommend it highly and will be ordering more!
Barry Glass reviewed Hazel & Ash Organics, LLC — 4 star
February 7, 2015
Thomas Haley reviewed Hazel & Ash Organics, LLC — 5 star
January 6, 2014